See What Makes Uncorked Ventures Different, Unique and I Hope, Better


Uncorked Ventures offers their diamonds found in the rough straight to consumers through their wine clubs. You may be surprised, but a lot of wine importers and retailers never do more than place a phone call or send an email to winemakers before purchasing their bottles, having face-to-face encounters only with their customers. That can lead to run-of-the-mill wines filling real or virtual store shelves, and how are we to know the difference?

Rebecca Gomez Farrell

....go treasure-hunting into California, Oregon and Washington wine country to bring you the very best wines that few people have ever heard of. Building relationships with the winemakers and vineyard proprietors....

Michelle Williams

.....the whole point behind a wine club is not having to drive to the store and figure out what you want. The wines they offer are of high quality, making this club a no-brainer if you fancy wines from the West Coast.

Katie Bell (Forbes)


The New York Times, like most newspapers, tends to like these kind of pieces, but they recently published a list of 20 wines, under $20 for the season. I’m not as big of a seasonal wine drinker as some and the statistics that I’ve seen show that most folks aren’t either (there isn’t a discernible […]
This Field Recordings Cabernet Franc was kind of exciting for me on a few levels. First, this is the first 2015 red that I’ve shipped and also, this is the first Cabernet Franc that I’ve done in a couple of years. The first part shows some of the minutia that comes in working in wine. […]
I am writing some about wine vs craft beer and came across an interesting statistic. First, I’ll ask you, what percentage of wine bottles are recycled do you think? Personally, I figured the number was at least 75% based on where I live.  But then again I remember that my wife’s relatives in Texas I’m […]
As part of wine club shipments back in December, a few folks received this Figge Pinot Noir Santa Lucia Highlands Paraiso Vineyard 2013.  It’s a solid wine made in an nontraditional style for California Pinot, but one that is gaining acceptance in the wine trade first and foremost, with consumers coming along slowly behind. Peter […]